Description
You can’t resist this Bolivian coffee that brings flavours of cherry, yellow apple and milk chocolate.
Bolivia has an interesting coffee history and although it was exporting close to 85,000 bags in the early 2000s, Bolivian coffees almost disappeared at the end of the last decade. In 2018, only 23,300 bags were exported. A tiny portion of these were sold as Specialty grade.
Caranavi known as the capital of coffee is located in the lush forest of the Yungas region. In the 1950s, the government gave parcels of 10 hectares of tropical land to people and as a consequence, many people moved to Caranavi region and became farmers. This unique region has two climates and is home to the most fertile soil and consequently where the majority of coffee in Bolivia is produced nowadays.
